Determination of neutral lipid hydroperoxides by size exclusion HPLC with fluorometric detection. Application to fish oil enriched mayonnaises during storage

Karsten Hartvigsen, Lotte Fynbo Hansen, Pia Lund, Klaus Bukhave, Gunhild Kofoed Hølmer

    Research output: Contribution to journalJournal articleResearchpeer-review

    Original languageEnglish
    JournalJournal of Agricultural and Food Chemistry
    Issue number12
    Pages (from-to)5842-5849
    Publication statusPublished - 2000

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