Determination of ice-glaze content of individually quick frozen prawns by acoustics - the sound of frozen prawns.

Stina Frosch, Bo Jørgensen

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

Original languageEnglish
Title of host publicationProceedings of the West European Fish Technologists Association : Seafood: Getting most, serving best
Publication date2010
ISBN (Print)978-605-88386-1-1
Publication statusPublished - 2010
EventWest European Fisheries Technologists Association Conference 2010 - Izmir, Turkey
Duration: 3 Oct 20107 Oct 2010
Conference number: 40

Conference

ConferenceWest European Fisheries Technologists Association Conference 2010
Number40
CountryTurkey
CityIzmir
Period03/10/201007/10/2010

Cite this

Frosch, S., & Jørgensen, B. (2010). Determination of ice-glaze content of individually quick frozen prawns by acoustics - the sound of frozen prawns. In Proceedings of the West European Fish Technologists Association: Seafood: Getting most, serving best