Detection, stability and redox effects of black currant anthocyanin glycosides in vivo: Positive identification by mass spectrometry

I. L. F. Nielsen, S. E. Nielsen, Gitte Ravn-Haren, L. O. Dragsted

Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

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Biochemistry, Genetics and Molecular Biology

Pharmacology, Toxicology and Pharmaceutical Science