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Design and fabrication of a food-grade albumin-stabilized nanoemulsion

  • Mahnaz Tabibiazar
  • , Soodabeh Davaran
  • , Maryam Hashemi
  • , Aziz Homayonirad
  • , Farzaneh Rasoulzadeh
  • , Hamed Hamishehkar
  • , Mohammad Amin Mohammadifar
  • Shahid Beheshti University of Medical Sciences
  • Tabriz University of Medical Sciences
  • Agricultural Biotechnology Research Institute of Iran

Research output: Contribution to journalJournal articleResearchpeer-review

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Food Science