Cross-linked casein micelles hydrogel as carrier for jabuticaba (Myrciaria cauliflora)

Research output: Non-textual formSound/Visual production (digital) – Annual report year: 2019Research

Documents

  • Author: Lima Nascimento, Luis Gustavo

    Universidade Federal de Vicosa, Brazil

  • Author: Casanova, Federico

    Research group for Food Production Engineering, National Food Institute, Technical University of Denmark, Søltofts Plads, 2800, Kgs. Lyngby, Denmark

  • Author: Nogueira Silva, Naaman Francisco

    Universidade Federal de Sao Carlos, Brazil

  • Author: de Carvalho Teixeira, Álvaro Viana Novaes

    Universidade Federal de Vicosa, Brazil

  • Author: Teixeira Ribeiro Vidigal, Márcia Cristina

    Universidade Federal de Vicosa, Brazil

  • Author: Stringheta, Paulo César

    Universidade Federal de Vicosa, Brazil

  • Author: Fernandes de Carvalho, Antonio

    Universidade Federal de Vicosa, Brazil

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Original languageEnglish
Publication date2019
Media of outputPowerpoint presentation
Publication statusPublished - 2019
Event2nd Conference on Innovations in Food Science & Human Nutrition - UK, London, United Kingdom
Duration: 12 Sep 201914 Sep 2019
https://ifhn-2019.org/

Conference

Conference2nd Conference on Innovations in Food Science & Human Nutrition
LocationUK
CountryUnited Kingdom
CityLondon
Period12/09/201914/09/2019
Internet address

ID: 194874638