Comparison of proficiency testing results on antimicrobial susceptibility testing of Salmonella and Campylobacter obtained by laboratories from the ECDC FWD network (public health) and the EURL-AR network (veterinary/food) 2011.

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Original languageEnglish
PublisherThe National Food Institute, Technical University of Denmark
Edition1st
Number of pages19
ISBN (Print)978-87-92763-50-1
Publication statusPublished - 2012

Bibliographical note

EU Reference Laboratory - Antimicrobial Resistance.

Cite this

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title = "Comparison of proficiency testing results on antimicrobial susceptibility testing of Salmonella and Campylobacter obtained by laboratories from the ECDC FWD network (public health) and the EURL-AR network (veterinary/food) 2011.",
author = "Susanne Karlsmose and Lina Cavaco and Hendriksen, {Rene S.} and Aarestrup, {Frank M{\o}ller}",
note = "EU Reference Laboratory - Antimicrobial Resistance.",
year = "2012",
language = "English",
isbn = "978-87-92763-50-1",
publisher = "The National Food Institute, Technical University of Denmark",
edition = "1st",

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T1 - Comparison of proficiency testing results on antimicrobial susceptibility testing of Salmonella and Campylobacter obtained by laboratories from the ECDC FWD network (public health) and the EURL-AR network (veterinary/food) 2011.

AU - Karlsmose, Susanne

AU - Cavaco, Lina

AU - Hendriksen, Rene S.

AU - Aarestrup, Frank Møller

N1 - EU Reference Laboratory - Antimicrobial Resistance.

PY - 2012

Y1 - 2012

M3 - Report

SN - 978-87-92763-50-1

BT - Comparison of proficiency testing results on antimicrobial susceptibility testing of Salmonella and Campylobacter obtained by laboratories from the ECDC FWD network (public health) and the EURL-AR network (veterinary/food) 2011.

PB - The National Food Institute, Technical University of Denmark

ER -