Classification of wheat varieties: Use of two-dimensional gel
                electrophoresis for varieties that can not be classified by
                matrix-assisted laser desorption/ionisation time-of-flight
                mass spectrometry and an artificial neural network

Susanne Jacobsen; Marianne Kjerstine Petersen; Ib Søndergaard; Ljiljana Nesic

Classification of wheat varieties: Use of two-dimensional gel electrophoresis for varieties that can not be classified by matrix-assisted laser desorption/ionisation time-of-flight mass spectrometry and an artificial neural network

Susanne Jacobsen
, Marianne Kjerstine Petersen
, Ib Søndergaard
, Ljiljana Nesic

Technical University of Denmark

Research output: Contribution to journal › Journal article › Research › peer-review

Original language	English
Journal	Electrophoresis
ISSN	0173-0835
Publication status	Published - 2000

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Jacobsen, Susanne ; Petersen, Marianne Kjerstine ; Søndergaard, Ib et al. / Classification of wheat varieties: Use of two-dimensional gel electrophoresis for varieties that can not be classified by matrix-assisted laser desorption/ionisation time-of-flight mass spectrometry and an artificial neural network. In: Electrophoresis. 2000.

@article{842051428097414292bc6961cee3da28,

title = "Classification of wheat varieties: Use of two-dimensional gel electrophoresis for varieties that can not be classified by matrix-assisted laser desorption/ionisation time-of-flight mass spectrometry and an artificial neural network",

author = "Susanne Jacobsen and Petersen, \{Marianne Kjerstine\} and Ib S{\o}ndergaard and Ljiljana Nesic",

year = "2000",

language = "English",

journal = "Electrophoresis",

issn = "0173-0835",

publisher = "John Wiley and Sons Inc.",

}

Classification of wheat varieties: Use of two-dimensional gel electrophoresis for varieties that can not be classified by matrix-assisted laser desorption/ionisation time-of-flight mass spectrometry and an artificial neural network. / Jacobsen, Susanne; Petersen, Marianne Kjerstine; Søndergaard, Ib et al.
In: Electrophoresis, 2000.

Research output: Contribution to journal › Journal article › Research › peer-review

TY - JOUR

T1 - Classification of wheat varieties: Use of two-dimensional gel electrophoresis for varieties that can not be classified by matrix-assisted laser desorption/ionisation time-of-flight mass spectrometry and an artificial neural network

AU - Jacobsen, Susanne

AU - Petersen, Marianne Kjerstine

AU - Søndergaard, Ib

AU - Nesic, Ljiljana

PY - 2000

Y1 - 2000

M3 - Journal article

SN - 0173-0835

JO - Electrophoresis

JF - Electrophoresis

ER -