Chilling and freezing of fish

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Original languageEnglish
Title of host publicationSeafood processing : Technology, quality and safety
EditorsIonnis S. Boziaris
Place of PublicationOxford
PublisherWiley-Blackwell
Publication date2014
Pages33-61
Chapter3
ISBN (Print)978-1-118-34621-1
Publication statusPublished - 2014

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