Characteristics of spring barley varieties and variety mixtures for organic farming

Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

Original language	English
Title of host publication	DARCOF II. Danish research in Organic Food and Farming systems 2000 - 2005
Editors	L.S. Sørensen, C.B. Andreasen
Place of Publication	Tjele
Publisher	Danish Research Centre for Organic Food and Farming, DARCOF
Publication date	2006
Pages	152-155
ISBN (Print)	87-991343-1-4
Publication status	Published - 2006

OpenUrl availability

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title = "Characteristics of spring barley varieties and variety mixtures for organic farming",

keywords = "Bioenergi",

author = "Hanne {\O}sterg{\aa}rd",

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Characteristics of spring barley varieties and variety mixtures for organic farming. / Østergård, Hanne.
DARCOF II. Danish research in Organic Food and Farming systems 2000 - 2005. ed. / L.S. Sørensen; C.B. Andreasen. Tjele: Danish Research Centre for Organic Food and Farming, DARCOF, 2006. p. 152-155.

Research output: Chapter in Book/Report/Conference proceeding › Book chapter › Research

TY - CHAP

T1 - Characteristics of spring barley varieties and variety mixtures for organic farming

AU - Østergård, Hanne

PY - 2006

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KW - Bioenergi

M3 - Book chapter

SN - 87-991343-1-4

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EP - 155

BT - DARCOF II. Danish research in Organic Food and Farming systems 2000 - 2005

A2 - Sørensen, L.S.

A2 - Andreasen, C.B.

PB - Danish Research Centre for Organic Food and Farming, DARCOF

CY - Tjele

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