Characteristics of spring barley varieties and crop diversity for organic farming and variety testing

Hanne Østergård; J.W. Jensen

Characteristics of spring barley varieties and crop diversity for organic farming and variety testing

Hanne Østergård, J.W. Jensen

Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research

Original language	English
Title of host publication	Proceedings
Editors	I. Belicka
Publisher	State Stende Plant Breeding Station
Publication date	2005
Pages	14-19
ISBN (Print)	9984-9752-4-X
Publication status	Published - 2005
Event	ENVIRFOOD seminar on environmental friendly food production system: Requirements for plant breeding and seed production - Talsi (LV), 31 May - 3 Jun Duration: 1 Jan 2005 → …

Conference

Conference	ENVIRFOOD seminar on environmental friendly food production system: Requirements for plant breeding and seed production
City	Talsi (LV), 31 May - 3 Jun
Period	01/01/2005 → …

Access to Document

http://orgprints.org/5190/01/ENVIRFOOD_2005.pdf

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Cite this

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title = "Characteristics of spring barley varieties and crop diversity for organic farming and variety testing",

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author = "Hanne {\O}sterg{\aa}rd and J.W. Jensen",

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Østergård, H & Jensen, JW 2005, Characteristics of spring barley varieties and crop diversity for organic farming and variety testing. in I Belicka (ed.), Proceedings. State Stende Plant Breeding Station, pp. 14-19, ENVIRFOOD seminar on environmental friendly food production system: Requirements for plant breeding and seed production, Talsi (LV), 31 May - 3 Jun, 01/01/2005. <http://orgprints.org/5190/01/ENVIRFOOD_2005.pdf>

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