Case study: Salmonella Enteritidis in table eggs: Background paper for the FAO/WHO Consultaion on "Development of Practical Risk Management Strategies based on Microbiological Risk Assessment Outputs"

Tine Hald; P. Cook; F. Kasuga; H. Toyouko

Case study: Salmonella Enteritidis in table eggs: Background paper for the FAO/WHO Consultaion on "Development of Practical Risk Management Strategies based on Microbiological Risk Assessment Outputs"

Tine Hald
, P. Cook
, F. Kasuga
, H. Toyouko

National Food Institute

Research output: Book/Report › Report › Research

Original language	English

Publication status	Published - 2006

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TY - RPRT

T1 - Case study: Salmonella Enteritidis in table eggs

T2 - Background paper for the FAO/WHO Consultaion on "Development of Practical Risk Management Strategies based on Microbiological Risk Assessment Outputs"

AU - Hald, Tine

AU - Cook, P.

AU - Kasuga, F.

AU - Toyouko, H.

PY - 2006

Y1 - 2006

M3 - Report

BT - Case study: Salmonella Enteritidis in table eggs

ER -