Beverages as a source of trace element exposure

Gitte Alsing Pedersen, Gerda Krog Mortensen, Erik Huusfeldt Larsen

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalFood Additives and Contaminants
Issue number11
Pages (from-to)351-363
ISSN0265-203X
Publication statusPublished - 1994

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