Bacteriological and serological examination and risk factor analysis of Salmonella occurrence in sow herds, including risk factors for high Salmonella seroprevalence in receiver finishing herds

S. Kranker; J. Dahl; Anne Wingstrand

Bacteriological and serological examination and risk factor analysis of Salmonella occurrence in sow herds, including risk factors for high Salmonella seroprevalence in receiver finishing herds

S. Kranker, J. Dahl, Anne Wingstrand

Research output: Contribution to journal › Conference article › Research › peer-review

Abstract

A strong association between the seroprevalence in sows and the occurrence of Salmonella Typhimurium among weaners, has been shown. As shown several times for finisher herds, the risk-factors, ready mixed pelleted feed and health status also apply to sow herds. Risk factors on the sow level, for high seroprevalence in finishers have been quantified. It has been shown, that isolating Salmonella in weaners is a risk factor for high seroprevalence in finishers. Feed factors; ready-mixed pelleted feed for both sows and finishers, dry feed for sows, have been shown to have a significant effect on high seroprevalence. monitored by meat juice samples at slaughter. The etiological fraction of ready-mixed pelleted feed for sows and for finishers is of the same magnitude. indicating that intervention on the sow level could prove to contribute considerably to the effect of intervention programs.

Original language	English
Journal	Berliner und Muenchener Tieraerztliche Wochenschrift
Volume	114
Issue number	9-10
Pages (from-to)	350-352
Number of pages	3
ISSN	0005-9366
Publication status	Published - 2001
Externally published	Yes
Event	4th International Symposium on Epidemiology and Control of Salmonella and Other Food Borne Pathogens in Pork - Leipzig, Germany Duration: 2 Sept 2001 → 5 Sept 2001 Conference number: 4

Conference

Conference	4th International Symposium on Epidemiology and Control of Salmonella and Other Food Borne Pathogens in Pork
Number	4
Country/Territory	Germany
City	Leipzig
Period	02/09/2001 → 05/09/2001

Keywords

Animal Feed
Animals
Animals, Newborn
Antibodies, Bacterial
Feces
Health Status
Logistic Models
Risk Factors
Salmonella
Salmonella Infections, Animal
Seroepidemiologic Studies
Serotyping
Swine
Swine Diseases
bacterium antibody
animal
animal food
animal salmonellosis
blood
conference paper
epidemiology
feces
health status
immunology
microbiology
newborn
risk factor
serotyping
statistical model
swine
swine disease
Animalia
Bacteria (microorganisms)
Salmonella typhimurium
Sus scrofa
Typhimurium
Feed
Monitoring
Pelleted
Pig
Surveillance
pig
feed
pelleted
monitoring
surveillance

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title = "Bacteriological and serological examination and risk factor analysis of Salmonella occurrence in sow herds, including risk factors for high Salmonella seroprevalence in receiver finishing herds",

abstract = "A strong association between the seroprevalence in sows and the occurrence of Salmonella Typhimurium among weaners, has been shown. As shown several times for finisher herds, the risk-factors, ready mixed pelleted feed and health status also apply to sow herds. Risk factors on the sow level, for high seroprevalence in finishers have been quantified. It has been shown, that isolating Salmonella in weaners is a risk factor for high seroprevalence in finishers. Feed factors; ready-mixed pelleted feed for both sows and finishers, dry feed for sows, have been shown to have a significant effect on high seroprevalence. monitored by meat juice samples at slaughter. The etiological fraction of ready-mixed pelleted feed for sows and for finishers is of the same magnitude. indicating that intervention on the sow level could prove to contribute considerably to the effect of intervention programs.",

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author = "S. Kranker and J. Dahl and Anne Wingstrand",

year = "2001",

language = "English",

volume = "114",

pages = "350--352",

journal = "Berliner und Muenchener Tieraerztliche Wochenschrift",

issn = "0005-9366",

publisher = "Schluetersche GmbH und Co",

number = "9-10",

note = "4th International Symposium on Epidemiology and Control of Salmonella and Other Food Borne Pathogens in Pork ; Conference date: 02-09-2001 Through 05-09-2001",

}

Bacteriological and serological examination and risk factor analysis of Salmonella occurrence in sow herds, including risk factors for high Salmonella seroprevalence in receiver finishing herds. / Kranker, S.; Dahl, J.; Wingstrand, Anne.
In: Berliner und Muenchener Tieraerztliche Wochenschrift, Vol. 114, No. 9-10, 2001, p. 350-352.

Research output: Contribution to journal › Conference article › Research › peer-review

TY - GEN

T1 - Bacteriological and serological examination and risk factor analysis of Salmonella occurrence in sow herds, including risk factors for high Salmonella seroprevalence in receiver finishing herds

AU - Kranker, S.

AU - Dahl, J.

AU - Wingstrand, Anne

N1 - Conference code: 4

PY - 2001

Y1 - 2001

N2 - A strong association between the seroprevalence in sows and the occurrence of Salmonella Typhimurium among weaners, has been shown. As shown several times for finisher herds, the risk-factors, ready mixed pelleted feed and health status also apply to sow herds. Risk factors on the sow level, for high seroprevalence in finishers have been quantified. It has been shown, that isolating Salmonella in weaners is a risk factor for high seroprevalence in finishers. Feed factors; ready-mixed pelleted feed for both sows and finishers, dry feed for sows, have been shown to have a significant effect on high seroprevalence. monitored by meat juice samples at slaughter. The etiological fraction of ready-mixed pelleted feed for sows and for finishers is of the same magnitude. indicating that intervention on the sow level could prove to contribute considerably to the effect of intervention programs.

AB - A strong association between the seroprevalence in sows and the occurrence of Salmonella Typhimurium among weaners, has been shown. As shown several times for finisher herds, the risk-factors, ready mixed pelleted feed and health status also apply to sow herds. Risk factors on the sow level, for high seroprevalence in finishers have been quantified. It has been shown, that isolating Salmonella in weaners is a risk factor for high seroprevalence in finishers. Feed factors; ready-mixed pelleted feed for both sows and finishers, dry feed for sows, have been shown to have a significant effect on high seroprevalence. monitored by meat juice samples at slaughter. The etiological fraction of ready-mixed pelleted feed for sows and for finishers is of the same magnitude. indicating that intervention on the sow level could prove to contribute considerably to the effect of intervention programs.

KW - Animal Feed

KW - Animals

KW - Animals, Newborn

KW - Antibodies, Bacterial

KW - Feces

KW - Health Status

KW - Logistic Models

KW - Risk Factors

KW - Salmonella

KW - Salmonella Infections, Animal

KW - Seroepidemiologic Studies

KW - Serotyping

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KW - animal salmonellosis

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KW - feces

KW - health status

KW - immunology

KW - microbiology

KW - newborn

KW - risk factor

KW - serotyping

KW - statistical model

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KW - swine disease

KW - Animalia

KW - Bacteria (microorganisms)

KW - Salmonella typhimurium

KW - Sus scrofa

KW - Typhimurium

KW - Feed

KW - Monitoring

KW - Pelleted

KW - Pig

KW - Surveillance

KW - pig

KW - feed

KW - pelleted

KW - monitoring

KW - surveillance

M3 - Conference article

SN - 0005-9366

VL - 114

SP - 350

EP - 352

JO - Berliner und Muenchener Tieraerztliche Wochenschrift

JF - Berliner und Muenchener Tieraerztliche Wochenschrift

IS - 9-10

T2 - 4th International Symposium on Epidemiology and Control of Salmonella and Other Food Borne Pathogens in Pork

Y2 - 2 September 2001 through 5 September 2001

ER -

Bacteriological and serological examination and risk factor analysis of Salmonella occurrence in sow herds, including risk factors for high Salmonella seroprevalence in receiver finishing herds

Abstract

Conference

Keywords

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