Are selenium-enriched onions and chives good sources of selenium?

Emese Kápolna; Péter Fodor

Are selenium-enriched onions and chives good sources of selenium?

Emese Kápolna, Péter Fodor

Corvinus University of Budapest

Research output: Contribution to conference › Poster › Research

Original language	English
Publication date	2006
Publication status	Published - 2006
Externally published	Yes
Event	6th International Symposium on Speciation of Elements in Biological and Toxicological Sciences - Bialowieza, Poland Duration: 21 Jun 2006 → 25 Jun 2006

Conference

Conference	6th International Symposium on Speciation of Elements in Biological and Toxicological Sciences
Country/Territory	Poland
City	Bialowieza
Period	21/06/2006 → 25/06/2006

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@conference{9fb50180e9d04b65aa3bca758f6bdd58,

title = "Are selenium-enriched onions and chives good sources of selenium?",

author = "Emese K{\'a}polna and P{\'e}ter Fodor",

year = "2006",

language = "English",

note = "6th International Symposium on Speciation of Elements in Biological and Toxicological Sciences, ISSEBETS 2006 ; Conference date: 21-06-2006 Through 25-06-2006",

}