Application of finite-element-methods in food processing

Jørgen Risum

Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

Abstract

Presentation of the possible use of finite-element-methods in food processing. Examples from diffusion studies are given.

Original language	English
Title of host publication	Dansk Kemiingeniørkonference DK2
Number of pages	264
Place of Publication	Kgs. Lyngby
Publisher	Institut for Kemiteknik
Publication date	2004
Pages	61-62
ISBN (Print)	87-91435-05-6
Publication status	Published - 2004
Event	Dansk Kemiingeniørkonference - Lyngby, Denmark Duration: 24 May 2004 → 26 May 2004

Conference	Dansk Kemiingeniørkonference
Country	Denmark
City	Lyngby
Period	24/05/2004 → 26/05/2004

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title = "Application of finite-element-methods in food processing",

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author = "J{\o}rgen Risum",

year = "2004",

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isbn = "87-91435-05-6",

pages = "61--62",

booktitle = "Dansk Kemiingeni{\o}rkonference DK2",

publisher = "Institut for Kemiteknik",

note = "Dansk Kemiingeni{\o}rkonference ; Conference date: 24-05-2004 Through 26-05-2004",

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T1 - Application of finite-element-methods in food processing

AU - Risum, Jørgen

PY - 2004

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N2 - Presentation of the possible use of finite-element-methods in food processing. Examples from diffusion studies are given.

AB - Presentation of the possible use of finite-element-methods in food processing. Examples from diffusion studies are given.

M3 - Article in proceedings

SN - 87-91435-05-6

SP - 61

EP - 62

BT - Dansk Kemiingeniørkonference DK2

PB - Institut for Kemiteknik

CY - Kgs. Lyngby

T2 - Dansk Kemiingeniørkonference

Y2 - 24 May 2004 through 26 May 2004

ER -