Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film

James C. Acton, Sol Gudrun vid Silanna, Inyee Y. Han, Hans-Jesper Seidel Nielsen, Paul l. Dawson

    Research output: Chapter in Book/Report/Conference proceedingArticle in proceedingsResearchpeer-review

    Original languageEnglish
    Title of host publicationAntimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film
    Place of PublicationYokohama
    Publication date1999
    Pages558-559
    Publication statusPublished - 1999
    Event45th International Congress of Meat Science and Technology - Yokohama, Japan
    Duration: 1 Aug 19996 Aug 1999
    Conference number: 45
    http://www.jochen-wegner.de/ICOMST99.htm

    Conference

    Conference45th International Congress of Meat Science and Technology
    Number45
    CountryJapan
    CityYokohama
    Period01/08/199906/08/1999
    Internet address

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