Antimicrobial rinse effect on the shelf life characteristic of
                chicken thigh meat strips vacuum-packaged in high oxygen
                permeable film

James C. Acton, Sol Gudrun vid Silanna, Inyee Y. Han, Hans-Jesper Seidel Nielsen, Paul l. Dawson

Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

Original language	English
Title of host publication	Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film
Place of Publication	Yokohama
Publication date	1999
Pages	558-559
Publication status	Published - 1999
Event	45th International Congress of Meat Science and Technology - Yokohama, Japan Duration: 1 Aug 1999 → 6 Aug 1999 Conference number: 45 http://www.jochen-wegner.de/ICOMST99.htm

Conference	45th International Congress of Meat Science and Technology
Number	45
Country/Territory	Japan
City	Yokohama
Period	01/08/1999 → 06/08/1999
Internet address	http://www.jochen-wegner.de/ICOMST99.htm

OpenUrl availability

Acton, J. C., Silanna, S. G. V., Han, I. Y., Nielsen, H-J. S., & Dawson, P. L. (1999). Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film. In Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film (pp. 558-559).

Acton, James C. ; Silanna, Sol Gudrun vid ; Han, Inyee Y. et al. / Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film. Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film. Yokohama, 1999. pp. 558-559

@inproceedings{36d1417ac09c47d69752c538ebb7de17,

title = "Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film",

author = "Acton, {James C.} and Silanna, {Sol Gudrun vid} and Han, {Inyee Y.} and Nielsen, {Hans-Jesper Seidel} and Dawson, {Paul l.}",

year = "1999",

language = "English",

pages = "558--559",

booktitle = "Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film",

note = "45th International Congress of Meat Science and Technology, ICOMST'99 ; Conference date: 01-08-1999 Through 06-08-1999",

url = "http://www.jochen-wegner.de/ICOMST99.htm",

}

Acton, JC, Silanna, SGV, Han, IY, Nielsen, H-JS & Dawson, PL 1999, Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film. in Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film. Yokohama, pp. 558-559, 45th International Congress of Meat Science and Technology, Yokohama, Japan, 01/08/1999.

Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film. / Acton, James C.; Silanna, Sol Gudrun vid; Han, Inyee Y. et al.
Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film. Yokohama, 1999. p. 558-559.

Research output: Chapter in Book/Report/Conference proceeding › Article in proceedings › Research › peer-review

TY - GEN

T1 - Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film

AU - Acton, James C.

AU - Silanna, Sol Gudrun vid

AU - Han, Inyee Y.

AU - Nielsen, Hans-Jesper Seidel

AU - Dawson, Paul l.

N1 - Conference code: 45

PY - 1999

Y1 - 1999

M3 - Article in proceedings

SP - 558

EP - 559

BT - Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film

CY - Yokohama

T2 - 45th International Congress of Meat Science and Technology

Y2 - 1 August 1999 through 6 August 1999

ER -

Acton JC, Silanna SGV, Han IY, Nielsen H-JS, Dawson PL. Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film. In Antimicrobial rinse effect on the shelf life characteristic of chicken thigh meat strips vacuum-packaged in high oxygen permeable film. Yokohama. 1999. p. 558-559