Analysis of titanium dioxide nanoparticles in food by ICP-MS/MS in single particle mode

Research output: Chapter in Book/Report/Conference proceedingConference abstract in proceedings – Annual report year: 2019Researchpeer-review

Documents

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Original languageEnglish
Title of host publication1st ISO-FOOD International Symposium on Isotopic and Other Techniques in Food Safety and Quality : Programme and Book of Abstracts
EditorsDavid Heath, Milena Horvat, Nives Ogrinc
Place of PublicationPortorož, Slovenia
Publication date2019
Pages72-72
Publication statusPublished - 2019
Event1st ISO-FOOD International Symposium on Isotopic and Other Techniques in Food Safety and Quality - Grand Hotel Bernardin, Portoroz, Slovenia
Duration: 1 Apr 20193 Apr 2019
Conference number: 1
http://iso-food.academicevent.net/

Conference

Conference1st ISO-FOOD International Symposium on Isotopic and Other Techniques in Food Safety and Quality
Number1
LocationGrand Hotel Bernardin
CountrySlovenia
CityPortoroz
Period01/04/201903/04/2019
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