| Original language | English |
|---|
| Place of Publication | New York |
|---|---|
| Publisher | Springer |
| Number of pages | 371 |
| ISBN (Print) | 0-387-28385-4 |
| Publication status | Published - 2006 |
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Advances in Food Mycology
- A. D. Hocking
- , J.I. Pitt
- , R.A. Samson
- , Ulf Thrane
Research output: Book/Report › Book › Research › peer-review