Acid Hydrolysis of Wheat Gluten Induces Formation of New Epitopes but Does Not Enhance Sensitizing Capacity by the Oral Route: A Study in “Gluten Free” Brown Norway Rats

Stine Kroghsbo, Nanna Birch Andersen, Tina Frid Rasmussen, Susanne Jacobsen, Charlotte Bernhard Madsen

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Pharmacology, Toxicology and Pharmaceutical Science

Food Science

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