Absorption properties of water-in-oil emulsions in the low THz frequency range

Uffe Møller, Jacob Riis Folkenberg, Peter Uhd Jepsen

Research output: Contribution to conferencePosterResearchpeer-review

Abstract

We use transmission THz spectroscopy to investigate the absorption properties of water-in-oil emulsions with water content varying in the 0-20% range, relevant for a range of food products. We find that at low frequencies the effective absorption coefficient of the emulsion is suppressed compared to bulk water.
Original languageEnglish
Publication date2008
Publication statusPublished - 2008
EventEuropean Optical Society Annual Meeting 2008 - Paris-Nord, Villepinte, Parc d'expositions et Centre de Conventions, Paris, France
Duration: 29 Sep 20082 Oct 2008
http://legacy.myeos.org/EOSAM_2008

Conference

ConferenceEuropean Optical Society Annual Meeting 2008
LocationParis-Nord, Villepinte, Parc d'expositions et Centre de Conventions
CountryFrance
CityParis
Period29/09/200802/10/2008
Internet address

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