A statistical approach based on substitution of macronutrients provides additional information to models analyzing single dietary factors in relation to type 2 diabetes in Danish adults: The Inter99 Study. (vol 135, pg 1177, 2005)

K. Faerch, C. Lau, Inge Tetens, O. Borbye-Pedersen, T. Jørgensen, K. Borch-Johnsen, C. Glumer

Research output: Contribution to journalJournal articleResearchpeer-review

Original languageEnglish
JournalJournal of Nutrition
Volume135
Issue number12
Pages (from-to)2891-2892
ISSN0022-3166
Publication statusPublished - 2005

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