Abstract
Xerophilic Chrysosporium species related to C. farinicola were often isolated from uneaten provisions (pollen-and-nectar mixture) of mason bees (Osmia spp.). The fungi have an optimal growth rate on media which are 2 to 3 molar in regard to glucose, exhibit some growth up to 3.6 molar glucose, and initiate a new increased growth rate when the glucose crystallizes out from these supersaturated media. Seven of these species and three varieties are described and separated into a Farinicola series of Chrysosporium species.
| Original language | English |
|---|---|
| Journal | Mycotaxon |
| Volume | 43 |
| Pages (from-to) | 237-259 |
| ISSN | 0093-4666 |
| Publication status | Published - 1992 |
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