A recipe for launvhing a diamond open-access journal with a century of geological knowledge in the pantry: Lessons learned from GEUS Bulletin

Catherine Jex; William Colgan; Michael Bryld Wessel Fyhn; Adam A Garde; Jon R Ineson; Adam Hambly; Kim Hyojin; Julian Koch; Thomas Find Kokfelt; Signe Hillerup Larsen; Sofie Lindström; Stefanie Lode; Rasmus Bødker Madsen; Mette Olivarius; Kerstin Saalmann; Sara Salehi; Marit-Solveig Seidenkrantz; Lars Stemmerik; Kristian Svennevig

doi:10.5194/egusphere-egu21-7168

A recipe for launvhing a diamond open-access journal with a century of geological knowledge in the pantry: Lessons learned from GEUS Bulletin

Catherine Jex^*, William Colgan, Michael Bryld Wessel Fyhn, Adam A Garde, Jon R Ineson, Adam Hambly, Kim Hyojin, Julian Koch, Thomas Find Kokfelt, Signe Hillerup Larsen, Sofie Lindström, Stefanie Lode, Rasmus Bødker Madsen, Mette Olivarius, Kerstin Saalmann, Sara Salehi, Marit-Solveig Seidenkrantz, Lars Stemmerik, Kristian Svennevig

^*Corresponding author for this work

Research output: Contribution to conference › Conference abstract for conference › Research › peer-review

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Original language	English
Publication date	2021
Number of pages	1
DOIs	https://doi.org/10.5194/egusphere-egu21-7168
Publication status	Published - 2021
Event	EGU General Assembly 2021 - Virtual Duration: 19 Apr 2021 → 30 Apr 2021 http://egu2021.eu

Conference

Conference	EGU General Assembly 2021
Location	Virtual
Period	19/04/2021 → 30/04/2021
Internet address	http://egu2021.eu

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Jex, C., Colgan, W., Fyhn, M. B. W., Garde, A. A., Ineson, J. R., Hambly, A., Hyojin, K., Koch, J., Kokfelt, T. F., Larsen, S. H., Lindström, S., Lode, S., Madsen, R. B., Olivarius, M., Saalmann, K., Salehi, S., Seidenkrantz, M.-S., Stemmerik, L., & Svennevig, K. (2021). A recipe for launvhing a diamond open-access journal with a century of geological knowledge in the pantry: Lessons learned from GEUS Bulletin. Abstract from EGU General Assembly 2021. https://doi.org/10.5194/egusphere-egu21-7168

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author = "Catherine Jex and William Colgan and Fyhn, {Michael Bryld Wessel} and Garde, {Adam A} and Ineson, {Jon R} and Adam Hambly and Kim Hyojin and Julian Koch and Kokfelt, {Thomas Find} and Larsen, {Signe Hillerup} and Sofie Lindstr{\"o}m and Stefanie Lode and Madsen, {Rasmus B{\o}dker} and Mette Olivarius and Kerstin Saalmann and Sara Salehi and Marit-Solveig Seidenkrantz and Lars Stemmerik and Kristian Svennevig",

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Jex, C, Colgan, W, Fyhn, MBW, Garde, AA, Ineson, JR, Hambly, A, Hyojin, K, Koch, J, Kokfelt, TF, Larsen, SH, Lindström, S, Lode, S, Madsen, RB, Olivarius, M, Saalmann, K, Salehi, S, Seidenkrantz, M-S, Stemmerik, L & Svennevig, K 2021, 'A recipe for launvhing a diamond open-access journal with a century of geological knowledge in the pantry: Lessons learned from GEUS Bulletin', EGU General Assembly 2021, 19/04/2021 - 30/04/2021. https://doi.org/10.5194/egusphere-egu21-7168

TY - ABST

T1 - A recipe for launvhing a diamond open-access journal with a century of geological knowledge in the pantry

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AU - Jex, Catherine

AU - Colgan, William

AU - Fyhn, Michael Bryld Wessel

AU - Garde, Adam A

AU - Ineson, Jon R

AU - Hambly, Adam

AU - Hyojin, Kim

AU - Koch, Julian

AU - Kokfelt, Thomas Find

AU - Larsen, Signe Hillerup

AU - Lindström, Sofie

AU - Lode, Stefanie

AU - Madsen, Rasmus Bødker

AU - Olivarius, Mette

AU - Saalmann, Kerstin

AU - Salehi, Sara

AU - Seidenkrantz, Marit-Solveig

AU - Stemmerik, Lars

AU - Svennevig, Kristian

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DO - 10.5194/egusphere-egu21-7168

M3 - Conference abstract for conference

Y2 - 19 April 2021 through 30 April 2021

ER -