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A proactive attempt to control an outbreak of foodborne disease in humans after detection of Salmonella during surveillance and control of pork in Denmark

  • Anne Wingstrand
  • , T. Jensen
  • , Gitte Sørensen
  • , S. Gubbels
  • , Lone Jannok Porsbo
  • , S. Ethelberg
  • , G. O. Bjerager
  • , Marianne Kirstine Kjeldsen
  • , M. Torpdahl
  • , K. G. Kuhn
  • Danish Veterinary and Food Administration
  • Statens Serum Institut

Research output: Chapter in Book/Report/Conference proceedingBook chapterResearchpeer-review

Original languageEnglish
Title of host publicationCase studies in food safety and authenticity : Lessons from real-life situations
EditorsJ. Hoorfar
PublisherWoodhead Publishing
Publication date2012
ISBN (Print)978 0 85709 412 4
Publication statusPublished - 2012
SeriesWoodhead Publishing Series in Food Science, Technology and Nutrition
Volume240

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