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A novel Dual Amylin and Calcitonin Receptor Agonist (DACRA), KBP-089, induces weight loss through a reduction in fat, but not lean mass, while improving food preference

  • Sofie Gydesen
  • , Sara Toftegaard Hjuler
  • , Zenia Freving
  • , Kim Vietz Andreassen
  • , Nina Sonne
  • , Lars Hellgren
  • , Morten Asser Karsdal
  • , Kim Henriksen
  • Nordic Bioscience AS

Research output: Contribution to journalJournal articleResearchpeer-review

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Abstract

Background and Purpose
Obesity and associated co-morbidities, such as type 2 diabetes and non-alcoholic fatty liver disease, are major health challenges – hence, development of weight loss therapies with the ability to reduce the co-morbidities is key.

Experimental Approach
The effect of the dual amylin and calcitonin receptor agonist (DACRA), KBP-089, on bodyweight, glucose homeostasis, and fatty acid accumulation in liver and muscle tissue, food preference was investigated. Further, we elucidate weight-independent effects of KBP-089 using a weight-matched group.

Key Results
High fat diet fed rats were treated with KBP-089 s.c., at 0.625, 1.25, 2.5 µg∙kg-1 and vehicle resulting in a dose-dependent and sustained ~17% weight loss by the 2.5 µg∙kg-1 (p < 0.001). Moreover, KBP-089 reduced fat depot size and reduced lipid accumulation in muscle and liver.
In Zucker Diabetic Fatty rats, KBP-089 improved glucose homeostasis through improved insulin action.
To obtain a weight-matched group, significantly less food was offered (9% less than in the KBP-089 group). Weight-matching led to improved glucose homeostasis through lowered plasma insulin; however, these were inferior to the effect of KBP-089.
In the food preference test, normal diet rats obtained 74% of their calories from chocolate. KBP-089 administration reduced total caloric intake, and induced a relative increase in chow consumption while drastically lowering the chocolate compared to vehicle.

Conclusion
The novel DACRA, KBP-089 induces a sustained weight loss, leading to improved metabolic parameters including food preference, and these are beyond those observed simply by diet-induced weight loss.
Original languageEnglish
JournalBritish Journal of Pharmacology
Volume174
Pages (from-to)591-602
ISSN0007-1188
DOIs
Publication statusPublished - 2017

UN SDGs

This output contributes to the following UN Sustainable Development Goals (SDGs)

  1. SDG 3 - Good Health and Well-being
    SDG 3 Good Health and Well-being

Keywords

  • Amylin
  • DACRA
  • Obesity
  • Adiposity
  • Body composition
  • Insulin sensitivity

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