A Brave New World in Seafood Science and Technology

Torger Børresen

Research output: Contribution to journalEditorialResearchpeer-review

Original languageEnglish
JournalJournal of Aquatic Food Product Technology
Volume19
Issue number3-4
Pages (from-to)147-148
ISSN1049-8850
DOIs
Publication statusPublished - 2010

Keywords

  • Seafood Technology

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