Vitamin D biofortified food - development of products and quantification of content of vitamin D

Project Details

StatusFinished
Effective start/end date01/03/201414/08/2019

Research Output

  • 1 Ph.D. thesis

Vitamin D Enhanced Foods Using Artificial UVB Development of Products and Quantification of Vitamin D

Barnkob, L. L., 2019, Kgs. Lyngby, Denmark: Technical University of Denmark. 72 p.

Research output: Book/ReportPh.D. thesis

Open Access
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