Agricultural and Biological Sciences
Reproductives
100%
Arachidonic Acid
100%
Fat Intake
100%
Spawning
100%
Sprat
47%
Essential Fatty Acid
47%
Herring
47%
Fatty Acids
35%
Eicosapentaenoic Acid
29%
Antioxidant
23%
Maturity Stage
11%
Egg Quality
11%
Broodstock
11%
Fish Feeds
11%
Astaxanthin
11%
Docosahexaenoic Acid
11%
Dinoflagellate
5%
Atlantic Cod Fish
5%
European Sprat
5%
Atlantic Herring
5%
Spring
5%
Food Web
5%
Gonad
5%
Trophic Level
5%
Oleic Acid
5%
Phytoplankton
5%
Fish Fry
5%
Diatom
5%
Monounsaturated Fat
5%
Egg Production
5%
Isopoda
5%
Polyunsaturated Fatty Acid
5%
Tocopherol
5%
Earth and Planetary Sciences
Spawning
100%
Ovary
80%
Baltic Sea
60%
North Sea
20%
Trophic Level
10%
Oleic Acid
10%
Annual Variation
10%
Tocopherol
10%
Diatom
10%
Phytoplankton
10%
State Indicator
10%
Isopod
10%
Food Web
10%
Egg Production
10%
Limiting Factor
10%
Keyphrases
Spawning Quality
100%
Realized Fecundity
17%
Whole Prey
11%
Late Maturation
11%
Dietary Value
11%
Fertilization Success
11%
Lipid Fatty Acid
5%
Saduria Entomon
5%
Cod Farming
5%
High Fertilization
5%
Low Fertilization
5%
Lipid Requirement
5%
Fatty Acid Trophic Markers
5%