Reducing Young Schoolchildren¿s Intake of Sugar-Rich Discretionary Foods and Drinks

Bestle, Sidse Marie Sidenius (PhD Student)
Trolle, Ellen (Main Supervisor)
Christensen, Bodil Just (Supervisor)
Lassen, Anne Dahl (Supervisor)
Tetens, Inge (Examiner)
Elinder, Liselotte Schäfer (Examiner)

Status	Finished
Effective start/end date	01/07/2019 → 06/09/2024

UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This project contributes towards the following SDG(s):

1 Ph.D. thesis

Reducing Young Schoolchildren’s Intake of Sugar-Rich Discretionary Foods and Drinks: Findings from the cluster-randomised intervention study “Are You Too Sweet?”
Bestle, S. M. S., 2024, Kgs. Lyngby: Technical University of Denmark. 172 p.
Research output: Book/Report › Ph.D. thesis

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En usund førsteplads! Derfor er danskerne verdensmestre i at spise slik
Christensen, B. J.
20/11/2021
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Sociologiske perspektiver på danskernes slikforbrug
Christensen, B. J.
19/11/2021
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Christensen, B. J.
19/09/2019
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