Research output per year
Research output per year
Project Details
Description
FF4 project supporting the National Campylobacter Action Plan
Layman's description
Research on how Campylobacter can be reduced in organic and free-range broilers.
| Acronym | OutCampy |
|---|---|
| Status | Finished |
| Effective start/end date | 01/01/2019 → 31/12/2022 |
UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This project contributes towards the following SDG(s):
Keywords
- Campylobacter
- Broilers
- Epidemiology
- Food safety
- Control
- Intervention
- Ecology
Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
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Analysis of reservoir sources of Campylobacter isolates to free-range broilers in Denmark
Lassen, B., Takeuchi-Storm, N., Henri, C., Hald, T., Sandberg, M. & Ellis-Iversen, J., 2023, In: Poultry Science. 102, 11, 8 p., 103025.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile444 Downloads (Orbit) -
Systematic review of products with potential application for use in the control of Campylobacter spp. in organic and free-range broilers
Lassen, B., Helwigh, B., Kahl Petersen, C. & Ellis-Iversen, J., 2022, In: Acta Veterinaria Scandinavica. 64, 1, 10 p., 24.Research output: Contribution to journal › Review › peer-review
Open AccessFile60 Downloads (Orbit)
Activities
- 1 Conference presentations
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Campylobacterinterventioner og overvågning. Interventioner fra farm-to-fork
Lassen, B. (Guest lecturer)
27 Aug 2025Activity: Talks and presentations › Conference presentations
Press/Media
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The Poultry Podcast Show - Dr. Brian Lassen: Farm-to-Fork Strategies | Ep. 129
Lassen, B.
18/02/2025
1 Media contribution
Press/Media: Press / Media
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The Poultry Podcast Show - #75 - Dr. Brian Lassen: Poultry Pathogen & Beyond
Lassen, B.
06/02/2024
1 Media contribution
Press/Media: Press / Media
Projects
- 1 Finished
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SafeChicken - Increased food safety of chicken meat via methods to reduce Campylobacter in the broiler production
Lassen, B. (PI), Takeuchi-Storm, N. (CoI), Sandberg, M. (Project Participant), Jensen, A. N. (Project Participant), Ravenni, G. (Project Participant), Henriksen, U. B. (Project Participant), Fernández, C. C. (PhD Student), Sørensen, J. S. (Project Participant) & Skiby, J. E. (Project Coordinator)
01/01/2022 → 31/08/2025
Project: Research