New green process for production of smoked fish products

  • Dalgaard, Paw (Project Manager)
  • Devitt, Tina Dahl (Project Participant)

Project Details

Description

Collaboration between the Predictive Microbiology group at DTU Food, Royal Smoke and Royal Greenland Seafood Ltd. Funded by the Danish Food Industry Agency (GUDP).
AcronymGUDP-RØG
StatusFinished
Effective start/end date01/01/201231/12/2013

Fingerprint

Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.