NADH monitoring of Saccharomyces cerevisiae fermentations

  • Emborg, Claus, (Project Manager)
  • Helmo, Kim (Project Participant)
  • Hummer, Anders (Project Participant)

    Description

    The possibilities for utilisation of a robust flourescens sensor operating at the emission spectrum of NADH in connection with anaerobic beer fermentations and aerobic protein fermentations with recombinant yeast are investigated.
    StatusFinished
    Effective start/end date01/01/199601/09/1998