The survey was decided by the Danish EPA with the aim to study the potential correlation between quality and chemical composition of PC on release of BPA from the material. The study was performed at the Technical University of Denmark in cooperation between DTU National Food Institute and DTU Danish Polymer Centre, Department of Chemical and Biochemical Engineering.
|Effective start/end date
|01/10/2013 → 01/05/2015
- Technical University of Denmark (lead)
- The Danish Environmental Protection Agency (Project partner)
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.