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Microbiota and cow's milk tolerance
Graversen, Katrine Bækby
(PhD Student)
Garvey, Lene Heise
(Examiner)
Bøgh, Katrine Lindholm
(Main Supervisor)
Bahl, Martin Iain
(Supervisor)
Licht, Tine Rask
(Supervisor)
Pamp, Sünje Johanna
(Examiner)
Knippels, Léon M. J.
(Examiner)
Research Group for Food Allergy
National Food Institute
Research Group for Gut, Microbes and Health
Copenhagen Center for Health Technology
Overview
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Research output
(1)
Research output
Research output per year
2020
2020
2020
1
Ph.D. thesis
Research output per year
Research output per year
1 results
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Ph.D. thesis
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2020
Microbiota and Cow’s Milk Tolerance
Graversen, K. B.,
2020
, Kgs. Lyngby:
Technical University of Denmark
.
118 p.
Research output
:
Book/Report
›
Ph.D. thesis
Open Access
File
Cow
100%
Microflora
100%
Intestine Flora
100%
Heat Treatment
85%
Sensitization
57%
135
Downloads (Pure)