Kvalitet af muskelbaserede fiskeprodukter

Jensen, Kristina Nedenskov (PhD Student)
Nielsen, Jette (Main Supervisor)
Jørgensen, Bo Munk (Supervisor)
Martens, Harald (Supervisor)
Jessen, Flemming (Examiner)
Frisvad, Jens Christian (Examiner)
Ofstad, Ragni (Examiner)

Status	Finished
Effective start/end date	01/10/1998 → 17/05/2004

Funding

Forskerakademiets Samfinansier

Quality of fish in relation to muscle water: Application of differential scanning calorimetry, low-field nuclear magnetic resonance and multivariate data analysis
Jensen, K. N., 2004, Kgs. Lyngby: Technical University of Denmark. 155 p.
Research output: Book/Report › Ph.D. thesis