Information on organic transition in catering in counties and municipalities

  • Kristensen, Niels Heine (Project Manager)
  • Nielsen, Thorkild (Project Participant)

    Project Details

    Description

    The project aim at assessing and distributing experiences in converting public kitchens to organic food production. Main focus are on the organising and the management of the transition process.
    StatusFinished
    Effective start/end date01/01/200031/12/2000

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