The action will gradually build a European network that will spread and improve current basic knowledge on food digestion and promote harmonization of currently used digestion models used including validation with human data from different populations such as infants, elderly, sport professionals etc. A multidisciplinary scientific community will be built on this topic gathering scientists from different disciplines (food science, nutrition, physiology, immunology, cell biology…).
|Effective start/end date
|01/01/2011 → 31/12/2015
- Technical University of Denmark (lead)
- INRAE (Project partner)
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