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Functional and Safe Food Contact Materials in the Food Production
Pedersen, Gitte Alsing
(Contact Person)
Petersen, Jens Højslev
(Contact Person)
Trier, Xenia
(Contact Person)
National Food Institute
Overview
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Keyphrases
Functional Food
100%
Food Contact Materials
100%
Safe Food
100%
Food Production
100%
Food Contaminant Analysis
33%
Active Member
33%
Chemical Migration
33%
Chemical Safety Assessment
33%
Safe Materials
33%
Chemical Contaminants
33%
EU Legislation
33%
National Food
33%
Migration Testing
33%
Screening Analysis
33%
Functional Materials
33%
Cooperation with Industry
33%
Chemical Food Safety
33%
Chemical Characterization
33%
Waste Reduction
33%
Chemical Analysis
33%
Microbial Food Safety
33%
Food Science
Food Contact Materials
100%
Food Safety
33%
Food Contamination
33%