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Development of methods for in-line detection and identification of viruses in water
Uhrbrand, Katrine
(PhD Student)
Christensen, Laurids Siig
(Main Supervisor)
Hedlund, Kjell-Olof
(Supervisor)
Myrmel, Mette
(Supervisor)
Larsen, Lars Erik
(Examiner)
Cook, Nigel
(Examiner)
Simonsson, Magnus
(Examiner)
National Food Institute
Overview
Fingerprint
Research output
(1)
Project Details
Status
Finished
Effective start/end date
01/08/2008
→
27/06/2012
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Fingerprint
Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
virus
Earth & Environmental Sciences
100%
food
Earth & Environmental Sciences
85%
air
Earth & Environmental Sciences
67%
evaluation
Earth & Environmental Sciences
59%
polymer
Earth & Environmental Sciences
52%
drinking water
Earth & Environmental Sciences
52%
decontamination
Earth & Environmental Sciences
50%
wastewater treatment plant
Earth & Environmental Sciences
41%
Research output
Research output per year
2012
2012
2012
1
Ph.D. thesis
Research output per year
Research output per year
Development and evaluation of methods for recovery of Noroviruses from food, water and air
Uhrbrand, K.
,
2012
, Kgs. Lyngby:
Technical University of Denmark
.
143 p.
Research output
:
Book/Report
›
Ph.D. thesis
›
Research
Open Access
File
virus
100%
food
85%
air
67%
evaluation
59%
polymer
52%
1140
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