Project Details
Description
The purpose of this project is to contribute to consolidating and promoting the competitive power of the ecological food sector by making a thorough and systematic analysis of the problems, learning processes and development needs of ecological companies in connection with production of processed ecological products.
The project includes both a research and an action oriented part.
The project includes both a research and an action oriented part.
| Status | Finished |
|---|---|
| Effective start/end date | 01/01/1995 → 31/03/1999 |
Collaborative partners
- Technical University of Denmark (lead)
- Bioteknologisk Institut (Project partner)
Funding
- Unknown
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