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Danske tangressourcer i spil- til fødevarer, foder og som en håndsrækning til havmiljøet
Holdt, Susan Løvstad
(Project Participant)
National Food Institute
Research Group for Bioactives – Analysis and Application
Overview
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Project Details
Description
WP leader of the food and feed safety issues
Acronym
Tang.nu
Status
Finished
Effective start/end date
01/04/2017
→
31/03/2021
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Explore the research topics touched on by this project. These labels are generated based on the underlying awards/grants. Together they form a unique fingerprint.
food safety
Agriculture & Biology
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