ConsumerCheck: Methodology for combining sensory properties with additional information in consumer acceptance studies of food products

  • Kuznetsova, Alexandra (PhD Student)
  • Brockhoff, Per B. (Main Supervisor)
  • Christensen, Rune Haubo Bojesen (Supervisor)
  • Andersen, Elisabeth Wreford (Examiner)
  • Schlich, Pascal (Examiner)
  • Højsgaard, Søren (Examiner)

    Project Details

    StatusFinished
    Effective start/end date01/05/2010 → 21/09/2015

    Funding

    • Institut, samfinansiering

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    • 1 Ph.D. thesis