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Winner of The Young Investigator Award at the 2014 Vitamin D and Human Health meeting –from the gamete to the grave
Nissen, I. (Recipient)
National Food Institute
Research group for Risk Benefit
Prize
:
Prizes, scholarships, distinctions
Description
“Real-life use of Vitamin D3-fortified bread and milk during winter season: The effect of CYP2R1 and GC genes on 25-Hydroxyvitamin D concentrations in Danish families"
Awarded date
2014
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cholecalciferol
vitamin D
breads
human health
germ cells
milk
winter
genes