Publications per year
Publications per year
Personal profile
Profile
I am leading a research group working within the area of foodborne disease epidemiology and risk modelling
Themain research area is the epidemiology, surveillance and control of foodborne zoonoses including antimicrobial resistance in foodborne pathogens in the whole production chain.
Activities involve the planning and performance of quantitative risk assessments, temporal-spatial analysis, risk factor studies and development of new approaches for Quantitative microbial risk assessment (QMRA) and human illness source attribution.
The group is also responsible for the annual source attribution estimates for Salmonella (the Danish Salmonella Source Account).
A main responsibility is to give scientifically-based advice to veterinary and food authorities, farmers’ and consumers organisations, and international organisations such as EFSA and WHO.
My work also includes teaching and supervision of PhD students and under- and postgraduate students, and I am currently co-responsible of an international Summer School on One Health.
Other information
See pdf file of CV
International Experience:
See pdf file of CV
Language Skills:
Danish (native)
English (fluently)
Spanish, Italian, French, German (basic in speaking and reading)
Norwegian and Swedish (good in understanding)
Research areas
I am leading a research group working within the area of
foodborne disease epidemiology and risk modelling.
The main research area is the epidemiology, surveillance and
control of foodborne zoonoses including antimicrobial resistance in
foodborne pathogens in the whole production chain.
Activities involve the planning and performance of quantitative
risk assessments, temporal-spatial analysis, risk factor studies
and development of new approaches for Quantitative microbial risk
assessment (QMRA) and human illness source attribution.
The group is also responsible for the annual source attribution
estimates for Salmonella (the Danish Salmonella Source
Account).
A main responsibility is to give scientifically-based advice to
veterinary and food authorities, farmers’ and
consumers organisations, and international organisations such as
EFSA and WHO.
I am a member of the European Food Safety Authority (EFSA) expert panel on biological hazards (BIOHAZ) and a core member of the WHO Foodborne disease epidemiology reference group (FERG) chairing a task force on source attribution. 
My work also includes teaching and supervision of PhD students and under- and postgraduate students, and I am currently co-responsible of Summer School on One Health.
Expertise related to UN Sustainable Development Goals
In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):
Education/Academic qualification
Ph.d., Den Kgl. Veterinær- og Landbohøjskole, København
… → 2001
PhD (Veterinary Epidemiology), Royal Veterinary and Agricultural University, Copenhagen
… → 2001
HD, del I, Handels Højskole Centret, Slagelse
… → 1996
Business Administration (HD), part I, HHC Business School Centre, Slagelse
… → 1996
DVM, Royal Veterinary and Agricultural University
… → 1994
DVM, Den Kgl. Veterinær- og Landbohøjskole, København
External positions
Research Leader of Epidemiology and Risk Modeling, National Food Institute, Technical University of Denmark
2008 → …
Head of Section of the Danish Zoonosis Centre, National Food Institute, Technical University of Denmark
2007 → 2008
Head of Section of the Danish Zoonosis Centre, Danish Institute for Food and Veterinary Research (formed by a merger of Danish Veterinary Institute and Danish Institute for Food Safety and Nutrition)
2004 → 2006
Research epidemiologist at the Danish Zoonosis Centre, Deputy Head of Centre, Danish Veterinary Institute (previously DVL)
2001 → 2003
Research assistant and PhD-student, Danish Veterinary Laboratory
1996 → 2001
Veterinary advisor, Danish Bacon & Meat Council
1995 → 1996
Food inspector, The Municipal Food and Environmental Laboratory, Aalborg
… → 1995
Food inspector, The Municipal Food and Environmental Laboratory, Slagelse,
… → 1994
Keywords
- User defined:
- Salmonella
- Source attribution
- Surveillance
- Zoonosis
- Epidemiology
- Risk assessment
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Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
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Etiology-specific incidence and mortality of diarrheal diseases in the African region: a systematic review and meta-analysis
Thystrup, C., Majowicz, S. E., Kitila, D. B., Desta, B. N., Fayemi, O. E., Ayolabi, C. I., Hugho, E., Buys, E. M., Akanni, G. B., Machava, N. E., Monjane, C., Hald, T. & Pires, S. M., 2024, In: BMC Public Health. 24, 1, 26 p., 1864.Research output: Contribution to journal › Review › peer-review
Open AccessFile70 Downloads (Pure) -
High diversity of Salmonella spp. from children with diarrhea, food, and environmental sources in Kilimanjaro – Tanzania: one health approach
Hugho, E. A., Kumburu, H. H., Thomas, K., Lukambagire, A. S., Wadugu, B., Amani, N., Kinabo, G., Hald, T. & Mmbaga, B. T., 2024, In: Frontiers in Microbiology. 14, 11 p., 1277019.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile241 Downloads (Pure) -
Outbreak detection in Harar town and Kersa district, Ethiopia using phylogenetic analysis and source attribution
Thystrup, C., Hald, T., Belina, D. & Gobena, T., 2024, In: BMC Infectious Diseases. 24, 1, 11 p., 864.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile21 Downloads (Pure) -
Prevalence of Protozoan Pathogens Among Diarrheic Children Under 5 Years in Public Hospital of Ethiopia During the Global COVID 19 Pandemic
Gobena, T., Belina, D., Hald, T. & Pires, S. M., 2024, In: INQUIRY: The Journal of Health Care Organization, Provision, and Financing . 61, 7 p.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile176 Downloads (Pure) -
Analysis of reservoir sources of Campylobacter isolates to free-range broilers in Denmark
Lassen, B., Takeuchi-Storm, N., Henri, C., Hald, T., Sandberg, M. & Ellis-Iversen, J., 2023, In: Poultry Science. 102, 11, 8 p., 103025.Research output: Contribution to journal › Journal article › Research › peer-review
Open AccessFile396 Downloads (Pure)
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Applying NGS in the epidemiology of foodborne infections
Thystrup, C. A. N. (PhD Student), Hald, T. (Main Supervisor), Njage, P. M. K. (Supervisor), Petersen, T. N. (Supervisor) & Pires, S. M. (Supervisor)
01/08/2022 → 31/07/2025
Project: PhD
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Strategies to reduce the burden of antimicrobial resistance
Brinch, M. L. (PhD Student), Hald, T. (Main Supervisor) & Ribeiro Duarte, A. S. (Supervisor)
15/04/2022 → 14/04/2025
Project: PhD
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GDSI: Global Decision Support Initiative
Hald, T. (Project Participant)
01/01/2015 → …
Project: Research
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Danish source account: Attribution of human cases of salmonellosis to different animal reservoirs of the food chain in Denmark
Hald, T. (Project Manager)
01/01/2014 → …
Project: Research
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DiSCoVeR: Discovering the sources of Salmonella, Campylobacter, VTEC and antimicrobial resistance
Ribeiro Duarte, A. S. (Project Participant) & Hald, T. (PI)
01/01/2020 → 31/05/2022
Project: Research
Activities
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Epidemiology and control of Taenia solium in Africa
Hald, T. (External examiner)
24 Feb 2017Activity: Examinations and supervision › Examination
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Source attribution: Translating science into public health action
Hald, T. (Keynote speaker)
29 Mar 2017 → 31 Mar 2017Activity: Talks and presentations › Conference presentations
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Descriptive study of antibiotic resistance and resistance determinants in indicator E. coli from Danish and imported meat and Danish animals using whole genome sequencing (WGS) and phenotypic resistance determination
Hald, T. (Supervisor)
21 Feb 2017Activity: Examinations and supervision › Supervisor activities
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Applying LCA in decision making- the need and the future perspective
Dong, Y. (Speaker), Miraglia, S. (Other), Manzo, S. (Other), Georgiadis, S. (Other), Sørup, H. J. D. (Other), Boriani, E. (Other), Hald, T. (Other), Thöns, S. (Other) & Hauschild, M. Z. (Other)
10 May 2017Activity: Talks and presentations › Conference presentations
File -
Incorporation of machine learning methods for whole genome sequencing based risk prediction and source attribution:case of Listeria monocytogenes
Njage, P. M. K. (Speaker), Leekitcharoenphon, P. (Other), Henri, C. (Other), Roussel, S. (Guest lecturer), Hendriksen, R. S. (Other) & Hald, T. (Other)
26 Sept 2017Activity: Talks and presentations › Conference presentations
Press/Media
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Coop-slagteriet informerede ikke Fødevarestyrelsen om kødproblemer hos omstridt kødgrossist
02/02/2023
1 item of Media coverage
Press/Media: Press / Media
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Efteruddannelse i fødevaresikkerhed: »Med den grønne omstilling er der kommet mange hensyn at tage«
12/11/2022
1 Media contribution
Press/Media: Press / Media
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Anna bruger sin næse og sparer penge: 'Min datter synes, det er grænseoverskridende'
25/06/2022
1 item of Media coverage
Press/Media: Press / Media
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