Research Output per year
Network
Recent external collaboration on country level. Dive into details by clicking on the dots.
Research Output 2004 2020
Baltic Fucus vesiculosus as potential bio-sorbent for Zn removal: Mechanism insight
Brinza, L., Geraki, K., Cojocaru, C., Holdt, S. L. & Neamtu, M., 2020, In : Chemosphere. 238, 11 p., 124652.Research output: Contribution to journal › Journal article › Research › peer-review
Analysis and Risk Assessment of Seaweed
Monteiro, M. S. M., Sloth, J. J., Holdt, S. L. & Hansen, M., 2019, In : E F S A Journal. 17, S2 , 11 p., e170915.Research output: Contribution to journal › Journal article › Research › peer-review
Open Access
File
Antioxidant content and activity of the seaweed Saccharina latissima: a seasonal perspective
Marinho, G. S., Sørensen, A-D. M., Safafar, H., Pedersen, A. H. & Løvstad Holdt, S., 2019, In : Journal of Applied Phycology. 31, 2, p. 1343–1354Research output: Contribution to journal › Journal article › Research › peer-review
Open Access
File
Biochemical and Nutritional Composition of Industrial Red Seaweed Used in Carrageenan Production
Naseri, A., Holdt, S. L. & Jacobsen, C., 2019, In : Journal of Aquatic Food Product Technology. 28, 9, p. 967-973Research output: Contribution to journal › Journal article › Research › peer-review
Characterization of 17 elements in ten edible seaweed species from Greenland
Kreissig, K. J., Holdt, S. L., Herbst, B. K., Jensen, P. E., Hansen, L. T. & Sloth, J. J., 2019. 1 p.Research output: Contribution to conference › Poster › Research › peer-review
Open Access
File
Projects 2011 2022
Thermal Processing of Seaweeds and the Effects on Quality and Safety
Nielsen, C. W., Holdt, S. L., Feyissa, A. H., Hansen, L. T., Hyldig, G., Sloth, J. J. & Rustad, T.
01/09/2019 → 31/08/2022
Project: PhD
Novel microalgae based ingredients
Ljubic, A., Jacobsen, C., Bysted, A., Holdt, S. L. & Jakobsen, J.
Technical University of Denmark
01/12/2017 → 30/11/2020
Project: PhD
File
PROVIDE: PROVIDE - Protein valorization through informatics, hydrolysis, and separation
Hansen, E. B., Bang-Berthelsen, I., Jacobsen, C., Holdt, S. L., García Moreno, P. J., Lund, O., Marcatili, P., Hyldig, G. & Sørensen, R.
01/09/2017 → 31/08/2021
Project: Research
Greenland seaweeds for human consumption
Kreissig, K. J., Hansen, L. T., Jensen, P. E., Holdt, S. L. & Jacobsen, C.
01/05/2017 → 30/04/2020
Project: Research
Tang.nu: Danske tangressourcer i spil- til fødevarer, foder og som en håndsrækning til havmiljøet
01/04/2017 → 31/03/2021
Project: Research
Activities 2011 2019
Iodine - a potential challenge for seaweed industry
Ana Jerše (Other), Susan Løvstad Holdt (Other), Azadeh Bahmani (Other), Max Hansen (Other), Jens Jørgen Sloth (Other)5 Nov 2019 → 8 Nov 2019
Activity: Talks and presentations › Conference presentations
File
Is Europe ready for seaweed?
Susan Løvstad Holdt (Guest lecturer)24 Jun 2018 → 27 Jun 2018
Activity: Talks and presentations › Talks and presentations in private or public companies and organisations
Seaweed for Health Conference
Susan Løvstad Holdt (Organizer), Ditte Baun Hermund (Organizer)24 Jun 2018 → 27 Jun 2018
Activity: Attending an event › Participating in or organising a conference
Application of seaweeds in food and feed - analysis of toxic elements and implications for food/feed safety
Jens Jørgen Sloth (Speaker), Susan Løvstad Holdt (Other), Max Hansen (Other), Arne Duinker (Other)9 Nov 2017
Activity: Talks and presentations › Conference presentations
Journal of Applied Phycology (Journal)
Susan Løvstad Holdt (Reviewer)2017
Activity: Editorial work and peer review › Peer review of manuscripts › Research
Press / Media
Udvikling af standard for brug af alger i kosmetik
01/11/2017
1 item of Media coverage
Press/Media: Press / Media
Tang og populariteten i DK- inkl Nordisk Tang by Endelaves produkter
27/11/2015
1 Media contribution
Press/Media: Press / Media