Keyphrases
Glycoside Hydrolase Family
100%
Potato Starch
100%
Polypeptide Pattern
100%
Starch Modification
100%
Glucanotransferase
100%
Bioinformatics
100%
Functional Selection
100%
4-α-glucanotransferase
100%
Unique Peptide
100%
Starch
100%
Domain-specific Architecture
40%
Multi-step Washing
33%
Clean Label Starch
33%
High Thermal Stability
20%
Protein Sequence
20%
Functional Starch
20%
Amylopectin
20%
Enzyme Catalysis
20%
Heterologous Expression
20%
Potential Relationships
20%
Catalytic Domain
20%
Chain Elongation
20%
In Silico
20%
Structural Design
20%
Pattern Groups
20%
C Domain
20%
Subgrouping
20%
Gelation
20%
Azospirillum
20%
Gelation Properties
20%
Bacterial Origin
20%
Industrial Benchmark
20%
Thermus
20%
Thermus Thermophilus
20%
Molecular Modification
20%
High Starch
20%
Biochemistry, Genetics and Molecular Biology
Starch
100%
4-Alpha-Glucanotransferase
100%
Glycoside Hydrolase
100%
Enzyme
57%
Amylose
28%
Amylopectin
28%
Glucan
14%
Steady State
14%
Lactococcus Lactis
14%
Thermus thermophilus
14%
Enzyme Active Site
14%
Azospirillum
9%