Projects per year
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Active
Harnessing microbial synergies for safer dairy
Hong, X. (PhD Student), Solem, C. (Main Supervisor) & Zhao, S. (Supervisor)
01/10/2024 → 30/09/2027
Project: PhD
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Finished
Exploring antifungal activities of Lactic Acid Bacteria and their potential for use as bio-preservation agents in food
Zhao, S. (PhD Student), Solem, C. (Main Supervisor), Liu, J. (Supervisor), Blank, L. (Examiner) & Siegumfeldt, H. (Examiner)
01/12/2020 → 10/04/2024
Project: PhD