Activities per year
Activities
- 31 results
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Estimating the burden of disease of congenital toxoplasmosis in Denmark
Georgiadis, S. (Guest lecturer) & Pires, S. M. (Guest lecturer)
3 Dec 2018Activity: Talks and presentations › Conference presentations
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Risk assessment of benzo[a]pyrene in heat-processed meat in Denmark: A probabilistic approach
Georgiadis, S. (Guest lecturer), Jakobsen, L. S. (Guest lecturer), Nielsen, B. F. (Guest lecturer), Nauta, M. (Guest lecturer) & Pires, S. M. (Guest lecturer)
4 Dec 2018Activity: Talks and presentations › Conference presentations
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Attributing STEC Infections to Food Sources to Inform 16.45 International Food Standards: Results of an International Consultation and Evidence Synthesis
Pires, S. M. (Guest lecturer), Devleesschauwer, B. (Guest lecturer) & Majowicz, S. (Lecturer)
26 Apr 2018Activity: Talks and presentations › Conference presentations
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Future Trend and Research Directions in Risk-benefit Assessment
Pires, S. M. (Guest lecturer)
26 Apr 2018Activity: Talks and presentations › Conference presentations
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Burden of disease of peanut allergy in Denmark
Jakobsen, L. S. (Speaker), Bøgh, K. L. (Other), Pilegaard, K. (Other) & Pires, S. M. (Guest lecturer)
20 Oct 2018Activity: Talks and presentations › Conference presentations
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Toxoplasma gondii and the role of pork
Pires, S. M. (Speaker)
21 Aug 2017Activity: Talks and presentations › Conference presentations
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Burden of disease of barbecued meat - who's at risk?
Jakobsen, L. S. (Guest lecturer), Georgiadis, S. (Guest lecturer), Nielsen, B. F. (Guest lecturer), Stockmarr, A. (Guest lecturer), Boriani, E. (Guest lecturer), Duedahl-Olesen, L. (Guest lecturer), Hald, T. (Guest lecturer) & Pires, S. M. (Guest lecturer)
31 Mar 2017Activity: Talks and presentations › Conference presentations
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Estimating the burden of foodborne diseases: an integrated approach
Pires, S. M. (Speaker)
2 Jun 2017Activity: Talks and presentations › Conference presentations
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Estimating the burden of foodborne diseases
Pires, S. M. (Speaker)
3 Feb 2016Activity: Talks and presentations › Conference presentations
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Burden of foodborne diseases: an integrated food safety approach
Pires, S. M. (Speaker)
13 Apr 2016Activity: Talks and presentations › Conference presentations
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Source attribution of foodborne diseases: applicability of available methods
Pires, S. M. (Speaker)
26 Jul 2015Activity: Talks and presentations › Conference presentations
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Global and Regional Incidence and Mortality of Diarrheal Diseases Commonly Transmitted through Food: Estimates from the WHO Foodborne Epidemiology Reference Group
Pires, S. M. (Speaker)
28 Jul 2015Activity: Talks and presentations › Conference presentations
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Microbial risk assessment and the control of foodborne diseases: the Danish example.
Pires, S. M. (Speaker)
21 Oct 2011Activity: Talks and presentations › Conference presentations
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Attributing human salmonellosis to sources in the European Union using a microbial subtyping approach
Pires, S. M. (Speaker)
13 Sept 2011 → 15 Sept 2011Activity: Talks and presentations › Conference presentations
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Estimating differences in public-health impact between Salmonella subtypes
Pires, S. M. (Speaker)
1 Jan 2009 → …Activity: Talks and presentations › Conference presentations
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Analysis of outbreak data for source attribution of human salmonellosis and campylobacyeriosis in Europe
Pires, S. M. (Speaker)
10 Aug 2009 → 14 Aug 2009Activity: Talks and presentations › Conference presentations
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Estimating differences in public health impact between Salmonella subtypes.
Pires, S. M. (Speaker)
10 Aug 2009 → 14 Aug 2009Activity: Talks and presentations › Conference presentations
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Salmonella Source Attribution by comparative exposure assessment.: Freg Source Attribution Taks Force Meeting, WHO
Pires, S. M. (Speaker)
1 Jan 2008 → …Activity: Talks and presentations › Conference presentations
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Synergy and integration of attribution methods.: Freg Source Attribution Taks Force Meeting, WHO
Pires, S. M. (Speaker)
1 Jan 2008 → …Activity: Talks and presentations › Conference presentations
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Salmonella Source Attribution ( Food Micro 2008): Estimating differences in public-health impact between Salmonella subtypes and food sources
Pires, S. M. (Speaker)
1 Jan 2008 → …Activity: Talks and presentations › Conference presentations
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Using comparative exposure assessment for source attribution – attribution of human campilobacteriosis
Pires, S. M. (Speaker)
1 Jan 2007 → …Activity: Talks and presentations › Conference presentations
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Integrated surveillance and outbreak detection and response
Pires, S. M. (Speaker)
15 Jan 2007 → 20 Jan 2007Activity: Talks and presentations › Conference presentations
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Salmonella Source Attribution by Microbial Subtyping
Pires, S. M. (Speaker)
1 Jan 2007 → …Activity: Talks and presentations › Conference presentations
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The effects, costs and benefits of Salmonella surveillance in Danish table-egg sector
Pires, S. M. (Speaker)
11 Jun 2007 → 12 Jun 2007Activity: Talks and presentations › Conference presentations
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The development of generic risk modules to respond promptly to veterinary public health issues
Pires, S. M. (Speaker)
1 Jan 2006 → …Activity: Talks and presentations › Conference presentations
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The effects, costs and benefits of Salmonella surveillance in the Danish table-egg sector
Pires, S. M. (Speaker)
1 Jan 2006 → …Activity: Talks and presentations › Conference presentations
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The development of generic risk modules to respond promptly to food safety issues
Pires, S. M. (Speaker)
1 Jan 2006 → …Activity: Talks and presentations › Conference presentations
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Mercury in fish: assessment of the risk for a group of Portuguese consumers
Pires, S. M. (Speaker)
1 Jan 2005 → …Activity: Talks and presentations › Conference presentations
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Risk Assessment of Verocytotoxin-producing E. COLI (VTEC) in Danish pork
Pires, S. M. (Speaker)
1 Jan 2005 → …Activity: Talks and presentations › Conference presentations
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Relative risk for Shigatoxin-procucing Escherichia coli in domestic and imported fresh meat in Switzerland
Pires, S. M. (Speaker)
1 Jan 2005 → …Activity: Talks and presentations › Conference presentations
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Estimating the burden of foodborne disease at the national level: an integrated approach
Pires, S. M. (Speaker)
30 Jun 2002Activity: Talks and presentations › Conference presentations