Projects per year
Collaborations and top research areas from the last five years
Recent external collaboration on country/territory level. Dive into details by clicking on the dots or
Projects
- 2 Active
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Sustainable extraction of bioactive insectfractions for food applications
Dahal, S. (PhD Student), Lecocq, A. (Supervisor), Lesmes, U. (Supervisor), Casanova, F. (Main Supervisor) & Feyissa, A. H. (Supervisor)
01/11/2022 → 27/07/2026
Project: PhD
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Sustainable extraction of bioactive insect fractions as techno-functional ingredients for food applications.
Casanova, F. (Project Participant), Feyissa, A. H. (PI), Lesmes, U. (Project Participant) & Dahal, S. (Project Participant)
01/11/2022 → 31/10/2025
Project: Research