Hendriksen, R. S.,
Karlsmose Pedersen, S., Larsen, M. V., Neubert Pedersen, J., Lukjancenko, O.,
Kaas, R. S.,
Leekitcharoenphon, P., Bergmark, L., Hansen, I. M., Sintchenko, V., Wolfgang, W. J., Westh, H. T., Moran-Gilad, J., Hsiao, W., Cuesta, I., Barrera, J., Zaballos, A., Olson, N. D., Beck, B. & Underwood, A.
& 3 others,
Aarestrup, F. M., Strain, E. & Pettengill, J.,
2016, Kgs. Lyngby:
National Food Institute, Technical University of Denmark.
23 p.Research output: Book/Report › Report › Research › peer-review